Mrs. Mary Eales's receipts. (1733) by Mary Eales
(5 User reviews)
1033
Eales, Mary
English
"Mrs. Mary Eales's receipts. (1733)" by Mary Eales is a cookbook published in London in 1718. Eales identified herself as confectioner to Queen Anne, though this claim remains unverified. This groundbreaking work contains the first English recipe for ice cream, alongside numerous instructions for preserving, drying, and preparing fruits, creams, ja...
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Steven Clark
2 months agoThanks for the recommendation.
Dorothy Scott
1 year agoVery interesting perspective.
Logan Rodriguez
9 months agoSurprisingly enough, the clarity of the writing makes this accessible. Truly inspiring.
Elizabeth Williams
1 year agoIf you enjoy this genre, the character development leaves a lasting impact. One of the best books I've read this year.
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Emily Nguyen
5 months agoJust what I was looking for.